Forthcoming events

Pig coathook

Forthcoming events

We’re always creating special unique events at the restaurant tailored to our loyal customers.



So if you’re on the hunt for amazing events, activities and things to do over in Essex throughout the year, sign up to our newsletter. Get ahead of the game when it comes to booking tickets for our special events, exclusive evenings and amazing new menus.

Christmas festivities

Following our sell-out Christmas Day lunch last year, our trusted team are once again willing to do all the hard work on Christmas Day and allow you to sit back and indulge in our festive feast with your loved ones. 

CHRISTMAS DAY FESTIVE FEAST
from £170 per person
Christmas Day menu

On Boxing Day we will be bringing you our boxing day brunch. Including those all-time winners, bubble and squeak, game pie, cold cuts and the odd cracker to pull. This makes the perfect end to the customary stroll. Brunch is available from 11am.

BOXING DAY BRUNCH
from £45 per person / £19.95 per child
Boxing Day brunch menu

BOOK NOW. Email us today at reservations@flitchofbacon.co.uk or call us on 01371 821660.

Christmas Presents for a Foodie

New Year’s Eve

It goes without saying that we’ve got something special planned for New Year’s Eve once again. So come and celebrate with us at the Flitch of Bacon and mark the end of 2020 in style!

NYE FIRST SEATING
18:00 or 18:30
Flitch special house cocktail on arrival
Five-course tasting menu
£110 per person
(includes 15% service charge)

NYE SECOND SEATING
21:00 or 21:30
Flitch special house cocktail on arrival
Six-course tasting menu
DJ and dancing
£150 per person
(includes 15% service charge)  

New Year’s Eve menu

Bellini Cocktail

Gin tasting at the Flitch

What better way to brighten the autumn evenings than with an expertly blended G&T! We offer our guests a selection of outstanding award-winning local gins, brewed in Cambridge, with a selection of beautiful paired food. The experts at Cambridge Distillery will be there to talk about their gins and answer all your burning questions.

OUR EPICUREAN FOOD AND GIN EVENING
Tuesday 8th December 2020
£75 per person
Gin tasting menu

A TEASER OF THE FABULOUS CAMBRIDGE GINS

Cambridge dry
A recipe including juniper, fresh basil, rosemary, angelica, lemon verbena, blackcurrant leaf and rose petals, each individually distilled and expertly blended into this outstanding gin.

Japanese gin
The world’s first gin to focus solely on Japanese botanicals. juniper, shiso leaf, sesame seeds, cucumber, sansho and yuzu: each distilled individually in a vacuum, then blended together for exceptional purity of flavour.

Cambridge gin logo

Cambridge Gin